Rye, Matey! w/ Campbell Morrissey from Mother Road Brewing Co. – Flagstaff, AZ

Distilling Craft: Rye, Matey! by Dalkita Architecture & Construction is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Rye mashing, milling, and fermentation are discussed to finish up the grain portion of the fermentation series. Campbell Morrissey of Mother Road Brewing is interviewed to talk about his experience with rye in both breweries and distilleries.

Mentioned in this Episode:

Mother Road Brewing Company: www.motherroadbeer.com/

Check out other episodes of the Distilling Craft Podcast here.

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